5 Great Inventory Control Methods & Management Techniques

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Effective inventory control is critical for businesses to optimize operations, reduce costs, and meet customer demand. In 2025, with supply chain complexities and e-commerce growth, adopting the right inventory management techniques can make or break a business. This article outlines five proven inventory control methods and management techniques, detailing their processes, benefits, and ideal use cases to help businesses streamline operations and boost efficiency.

What are the top five inventory control methods and why are they effective?

The top five inventory control methods include Just-In-Time (JIT), ABC Analysis, Economic Order Quantity (EOQ), Safety Stock, and Cycle Counting, including the perpetual inventory system. These techniques enhance accuracy, reduce holding costs, optimize stock levels, and improve overall efficiency, ensuring proper inventory management practices for quality control so that businesses meet customer demands while minimizing excess inventory.

LIFO (Last-In, First-Out) Inventory Method

Average Costing Method

The Average Costing Method is an inventory valuation approach that calculates the cost of goods available for sale over a specified period and then averages that cost across all units available for sale. This method smoothens out price fluctuations and provides a stable inventory cost, making it particularly beneficial in industries where prices vary frequently, such as retail and manufacturing. Businesses first determine the total cost of goods available for sale, which includes both beginning inventory and purchases during the period. They then divide this total by the total number of units available for sale to arrive at the average cost per unit. For instance, if a company had a beginning inventory of 100 units at $10 each and purchased an additional 200 units at $12, the average cost would be calculated as follows: (100 x $10) + (200 x $12) ÷ (100 + 200) = $11.33 per unit. One significant advantage of using this method is its simplicity and ease of implementation in accounting systems. However, it may not accurately reflect the actual flow of costs, particularly in periods of inflation or deflation, potentially leading to misleading financial metrics. Consequently, it’s essential for businesses to assess their specific needs and market conditions when choosing the Average Costing Method as part of their inventory management strategies.

What Is Inventory Control?

Inventory control, also known as stock control, involves managing stock levels to ensure products are available when needed to meet customer needs without overstocking or understocking. It encompasses tracking inventory to keep track of inventory levels, forecasting demand, and optimizing storage to minimize costs like holding fees (e.g., $0.50–$2 per unit annually) and stockouts (which can cost 5–10% of potential sales). Effective techniques balance supply with demand, leveraging tools like inventory management software (e.g., NetSuite, Zoho Inventory) and data analytics.

1. Just-In-Time (JIT) Inventory

Overview

Just-In-Time (JIT) inventory aims to reduce waste by receiving goods only as they are needed for production or sales, ensuring they arrive at the right time. Popularized by Toyota, JIT minimizes holding costs by keeping inventory levels low.

How It Works

  1. Suppliers deliver materials just before they’re needed in the production process or for customer orders.
  2. Businesses use demand forecasting (e.g., based on historical sales data) to schedule deliveries.
  3. Requires strong supplier relationships and precise coordination.

Benefits

  1. Cost Savings: Reduces storage costs by up to 30% by minimizing excess inventory.
  2. Efficiency: Streamlines production, reducing lead times (e.g., from 10 days to 2 days).
  3. Flexibility: Adapts quickly to demand changes, ideal for volatile markets like electronics.

Challenges

  1. Supply chain disruptions (e.g., 2021 chip shortages) can halt operations.
  2. Requires accurate demand forecasting (e.g., using Python’s pandas for sales analysis).
  3. High reliance on suppliers can lead to delays if communication falters.

Best For

  1. Manufacturers (e.g., automotive, electronics).
  2. Retailers with predictable demand (e.g., fast fashion).
  3. Businesses with reliable suppliers.

Example

A smartphone manufacturer using JIT might order 10,000 batteries to arrive 24 hours before assembly, reducing warehouse costs by 25% compared to traditional stockpiling.

2. ABC Analysis

ABC Analysis categorizes inventory into three groups (A, B, C) based on value and turnover rate, prioritizing resources for high-impact items. It follows the Pareto Principle (80/20 rule), where 20% of items typically account for 80% of revenue.

  1. A Items: High-value, low-quantity (e.g., 10–20% of items, 70–80% of revenue). Example: Premium laptops in an electronics store.
  2. B Items: Moderate-value, moderate-quantity (e.g., 30% of items, 15–25% of revenue). Example: Accessories like chargers.
  3. C Items: Low-value, high-quantity (e.g., 50–60% of items, 5–10% of revenue). Example: USB cables.
  4. Use inventory software to track sales and assign categories based on annual consumption value (unit cost × annual demand).
  5. Focus restocking efforts and tight controls on A items, less on B and C.
  6. Prioritization: Allocates resources efficiently, reducing overstock of low-value items by 15–20%.
  7. Cost Control: Lowers holding costs by focusing on high-turnover items.
  8. Scalability: Works for businesses of all sizes, from small retailers to warehouses.
  9. Requires regular data analysis to update categories (e.g., monthly reviews).
  10. May overlook seasonal demand shifts for C items.
  11. Needs software for accurate tracking (e.g., Odoo, TradeGecko).
  12. Retail and e-commerce (e.g., Amazon, Shopify stores).
  13. Warehouses with diverse product ranges.
  14. Businesses with limited storage space.

A retailer using ABC Analysis might check stock for high-value A items (e.g., $1,000 laptops) daily, while reviewing C items (e.g., $5 cables) weekly, saving 10 hours of labor monthly.

3. Economic Order Quantity (EOQ)

Economic Order Quantity (EOQ) is a mathematical model to determine the optimal order size that minimizes total inventory costs, including ordering and holding expenses.

  1. Cost Optimization: Reduces total inventory costs by 10–15% through optimal ordering.
  2. Simplicity: Easy to calculate with tools like Excel or Python:
  3. Predictability: Standardizes order schedules, improving planning.
  4. Assumes constant demand and costs, which may not suit volatile markets.
  5. Ignores bulk discounts or supplier constraints.
  6. Requires accurate data inputs.
  7. Businesses with stable demand (e.g., grocery stores).
  8. Manufacturers with consistent production schedules.
  9. Small businesses with predictable sales patterns.

A grocery store ordering 10,000 cans of soda annually uses EOQ to order 707 cans every 2 months, cutting holding costs by 12% compared to monthly orders.

4. First-In, First-Out (FIFO)

First-In, First-Out (FIFO) ensures older inventory is sold or used before newer stock, preventing spoilage, obsolescence, or expiration. It’s widely used in industries with perishable or time-sensitive goods.

  1. Stock is organized so the earliest received items are sold or used first.
  2. Track inventory with barcodes or RFID tags using software like Fishbowl or Zoho Inventory.
  3. Common in warehouse layouts (e.g., conveyor systems move older stock to the front).
  4. Reduces Waste: Minimizes spoilage for perishables (e.g., food, pharmaceuticals), saving 5–10% on losses.
  5. Improves Cash Flow: Ensures older stock converts to revenue first.
  6. Compliance: Aligns with accounting standards for inventory valuation.
  7. Requires organized storage and tracking systems, increasing setup costs by $1,000–$5,000 initially.
  8. Less effective for non-perishable goods with stable demand.
  9. Manual errors can disrupt FIFO order.
  10. Food and beverage businesses (e.g., supermarkets, restaurants).
  11. Pharmaceuticals and healthcare.
  12. Retail with fast-moving consumer goods (FMCG).

A bakery using FIFO sells bread baked on July 1 before July 3 stock, reducing spoilage by 8% and maintaining freshness.

5. Dropshipping

Dropshipping is an inventory management method where businesses sell products without holding stock. Suppliers ship directly to customers, eliminating traditional inventory costs.

  1. List products on your e-commerce platform (e.g., Shopify, WooCommerce).
  2. When a customer orders, the order is forwarded to the supplier, who ships directly.
  3. Use platforms like Oberlo or Spocket to connect with suppliers.
  4. Zero Inventory Costs: Eliminates holding costs, saving 20–30% compared to traditional retail.
  5. Scalability: Easily add new products without storage constraints.
  6. Low Risk: No upfront inventory investment, ideal for startups.
  7. Lower profit margins (e.g., 10–20% vs. 50% for traditional retail).
  8. Limited control over shipping times (e.g., 7–14 days for international suppliers).
  9. Supplier reliability issues can affect customer satisfaction.
  10. E-commerce startups and small businesses.
  11. Retailers testing new product lines.
  12. Businesses with limited capital or storage.

An online store using dropshipping lists tech gadgets from AliExpress, earning a 15% margin per sale without storing inventory, saving $10,000 annually on warehousing.

Tips for Effective Inventory Management

  1. Use Software: Implement the right tools like NetSuite, Zoho Inventory, or Odoo to automate tracking and reporting across various sales channels with the goal of business growth. In 2025, 60% of businesses with revenues over $1M used cloud-based inventory systems.
  2. Leverage Data Analytics: Analyze sales trends with Python or Power BI to forecast demand accurately.
  3. Regular Audits: Conduct physical inventory counts quarterly to reconcile with digital records, reducing discrepancies by 5–7%.
  4. Train Staff: Ensure employees understand FIFO, ABC, or other methods to maintain consistency.
  5. Monitor KPIs: Track metrics like inventory turnover ratio (aim for 4–6 annually) and stockout rate (<5%) to optimize performance.

Conclusion

Choosing the right type of inventory control method depends on your business needs, business type, product nature, and operational goals. JIT minimizes waste for manufacturers, ABC Analysis optimizes resource allocation for retailers, EOQ balances costs for stable demand, FIFO prevents spoilage for perishables, and dropshipping eliminates inventory costs for e-commerce. By combining these techniques with best practices in modern software and data analytics, businesses in 2025 can reduce costs by 10–20%, improve efficiency, and meet customer demand effectively. Evaluate your needs, test methods, and monitor KPIs to find the best fit.